About us

Story of Our Restaurant

Discover the passion and vision behind

Bekdaş Rooftop's journey to culinary excellence.
About us

Our Culinary Journey

Born from a passion for authentic Turkish hospitality and a love for İstanbul's iconic skyline, Bekdaş Rooftop Restaurant was established to create a unique dining haven. Our philosophy centers around bringing people together through exceptional food and unparalleled ambiance, making every visit a memorable occasion.

Features

Why people choose us?

Discover what makes our restaurant an unrivaled dining destination in İstanbul.

Menu for every taste

A diverse selection awaits, from authentic Turkish to beloved international dishes.

Always fresh ingredients

We pride ourselves on sourcing the highest quality, freshest local produce.

Experienced chefs

Our culinary team brings years of expertise to craft every exquisite dish.

About us

Working hours

We are open daily to welcome you for an exceptional culinary journey.

Sunday to Tuesday
12 : 00
23 : 00
Friday to Saturday
12 : 00
23 : 00
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GUESTS DAILY
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HAPPY CUSTOMERS
Newsletter

Use the tips
and recipes of our chefs

Unlock culinary secrets directly from our expert kitchen.

Fish in Salt
Main
Fish in Salt

Beyond Expectations: The Art of Fish in Salt at Bekdaş Rooftop – A True Istanbul… Read moreRead moreFish in Salt

Mixed Kebab
Main
Mixed Kebab

A Symphony of Flavors: Indulge in the Grand Mixed Kebab at Bekdaş Rooftop Restaurant, Overlooking… Read moreRead moreMixed Kebab

Meat Testi Kebab
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Meat Testi Kebab

Anatolian Treasure Served with an Iconic View: The Irresistible Meat Testi Kebab at Bekdaş Rooftop… Read moreRead moreMeat Testi Kebab

Read the news of our restaurant, recipes for delicious fears, tips for your home kitchen in our blog!
All publications

Table Reservation